{"product_id":"lions-roast-swiss-mushroom-coffee","title":"MycoCafé – Ground Coffee with Swiss Adaptogenic Mushroom Extracts","description":"\u003ch3\u003eYour coffee + mushrooms ritual, Swiss‑roasted.\u003c\/h3\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eKey points\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eGround Arabica\/Robusta blend, roasted in Switzerland\u003c\/li\u003e\n\u003cli\u003e8% aqueous extracts of Swiss adaptogenic mushrooms (Lion’s Mane, Shiitake, Oyster)\u003c\/li\u003e\n\u003cli\u003eRich, balanced coffee taste with no added flavors\u003c\/li\u003e\n\u003cli\u003eVersatile grind for filter \/ moka pot\u003c\/li\u003e\n\u003cli\u003eResealable pouch, about 25 cups\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eWhat this product does\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eMycoCafé combines a characterful coffee with a discreet touch of mushroom extracts. A gourmet cup that keeps the feel of a “real coffee” while adding the strength of adaptogenic mushrooms.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eWhy you’ll love it\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eTrue coffee taste with indulgent notes\u003c\/li\u003e\n\u003cli\u003eClassic preparation (filter or moka); no change to your routine\u003c\/li\u003e\n\u003cli\u003eClear ingredient traceability, local manufacturing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eContents \u0026amp; composition\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e250 g pouch, ground coffee.\u003cbr\u003eComposition: 92% Arabica coffee (specialty blend) · 4% Lion’s Mane (Hericium erinaceus) · 2% Oyster mushroom (Pleurotus ostreatus) · 2% Shiitake (Lentinula edodes).\u003cbr\u003eMushrooms: aqueous extract powders from whole fruiting bodies, grown and processed in Switzerland.\u003cbr\u003eNo additives, no added flavors, no sugar.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eBrew guide\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003eMoka pot\u003c\/h3\u003e\n\u003cp\u003eFill base with hot water up to the valve; basket level full (do not tamp). Low heat; stop at the first gurgles.\u003c\/p\u003e\n\u003ch3\u003eFilter (V60, Chemex, drip)\u003c\/h3\u003e\n\u003cp\u003eBase ratio 1:16 (e.g., 12 g for 200 ml water). Water 92–94 °C. Drawdown 2:30–3:30.\u003c\/p\u003e\n\u003ch3\u003eMachines for ground coffee\u003c\/h3\u003e\n\u003cp\u003e7–10 g per cup, depending on your machine.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eSpecs \u0026amp; recommendations\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eGrind: versatile filter \/ moka (medium profile)\u003c\/li\u003e\n\u003cli\u003eEstimated caffeine: ≈ 80–100 mg per 200 ml cup (method‑dependent)\u003c\/li\u003e\n\u003cli\u003eServings: ~25 cups (10 g per cup)\u003c\/li\u003e\n\u003cli\u003eStorage: reseal well; keep dry and away from heat; ideally consume within 4–6 weeks after opening\u003c\/li\u003e\n\u003cli\u003eTips: prefer fresh, low‑mineral water; adjust ratio to taste\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eSustainability \u0026amp; origin\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eLocal roasting\u003cbr\u003eMushrooms cultivated and extracted in Switzerland\u003cbr\u003eResealable pouch; materials largely recyclable via local streams\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eSafety \u0026amp; precautions\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eContains caffeine: not recommended for children, during pregnancy\/breastfeeding, or for caffeine‑sensitive individuals\u003c\/li\u003e\n\u003cli\u003eContains mushrooms: avoid if allergic\u003c\/li\u003e\n\u003cli\u003eFor adults; consume responsibly (1–2 cups\/day depending on sensitivity)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eAvailability \u0026amp; shipping\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eShips from Switzerland. CH, Europe \u0026amp; international (local regulations apply).\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eGuarantee, quality \u0026amp; responsibility\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eLot selection, controlled roasting, ingredient traceability\u003c\/li\u003e\n\u003cli\u003eIf package is damaged or unsealed upon receipt: replacement\/refund within 14 days upon photos and lot number\u003c\/li\u003e\n\u003cli\u003eWe guarantee product condition at dispatch and delivery; taste preferences and perceived effects are individual\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003ePairs well with\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eMycoBoost — capsules with adaptogenic mushroom extracts\u003cbr\u003eGingerBoost — Swiss ginger tincture (alcohol extract)\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eFAQ\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eDoes MycoCafé taste like mushrooms?\u003c\/strong\u003e\u003cbr\u003eNo. It remains a gourmet Arabica profile; extracts add a soft nuance without a “mushroom” taste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest way to brew?\u003c\/strong\u003e\u003cbr\u003eFilter: 1:16, 92–94 °C, 2:30–3:30. Moka: hot water, no tamping, low heat. Adjust ratio to taste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow many cups per pouch?\u003c\/strong\u003e\u003cbr\u003eAbout 25 at 10 g per cup (adjust to your dose).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCaffeine content?\u003c\/strong\u003e\u003cbr\u003eComparable to classic Arabica; ≈ 80–100 mg\/200 ml depending on method.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredient origin?\u003c\/strong\u003e\u003cbr\u003eArabica\/Robusta blend roasted in Switzerland; mushroom extracts from Swiss‑grown fruiting bodies.\u003c\/p\u003e","brand":"Fongiflore","offers":[{"title":"200g","offer_id":51564548489557,"sku":"LR-200G","price":44.9,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0822\/8225\/0581\/files\/PhotoProduit_6.jpg?v=1778165061","url":"https:\/\/fongiflore.ch\/en\/products\/lions-roast-swiss-mushroom-coffee","provider":"FongiFlore","version":"1.0","type":"link"}